Johnny Smalls takes a no-hassle approach to dining with no sequence of service, and no problems. The charming restaurant offers small plates and big fun with a menu of more than fifty shareable dishes. The menu encompasses Spanish tapas, Asian dim sum, Italian antipasti, Mediterranean mezze, Mexican antojitos, classic American starters, and zesty original skewers.
The chef spotlights the most delicious flavors on Earth at Johnny Smalls, regardless of origin and cultural boundaries, at a great price point. Prices for the dishes range from $6 to $14. Menu highlights include: Crab & Artichoke Dip, Grilled PB&J, Mac & Cheese Daddy (fried mac and cheese patties, tomato, and arugula with garlic aioli), Smalls Balls (creamy risotto, short ribs and parmesan fondue), Mini Asada Tacos and Braised Short Ribs. Signature cocktails include the Kiwi Blitz (Absolut Vodka, Cucumber, and Fresh Kiwi), Ninja Turtle (Rock Sake, gin, cucumber, and lemon sour), not to mention seasonal cocktails and shooters.
The restaurant’s center bar serves as the ultimate social setting and features an eclectic selection of beers with more than 20 varieties by the bottle, an expansive cocktail list and several signature menu items.